specification:2.5g/p,6g/p,
10g/p,15g/p,25g/p etc. ingredients:pork,
vegetable.
shrimps,seasonings,wheat flour, preparation:defrosting
not necessary,put them into boiling water
for about 7 minutes.serve with soup.
egg
custard puff(with curry
or red bean
paste)
specification:30/p ingredients:starch,
cheese,flour,milk
powder,eggs,butter,curry
(with carrot,onion,potato in curry ones)
or red bean paste(in red bean custard
puff),sugar. preparation:defrosting
not necessary.deep fry in oil
of 165°c for about 7-8 minutes till
they turn golden brown and serve.
fun
guo
specification:18g/p ingredients:pork,
vegetable oil,chinese
mushroom,shrimp,
pea,corn,seasonings,
starch. preparation:defrosting
not necessary,put them onto
a plate or into a food steamer,
steam for about 10 minutes
and serve.
dumpling
specification:2.5g/p,6g/p,
